Product Name Edamame
Category vegetables
Product Description Greenhouse-grown edamame is offered from May to June, followed by field-grown edamame from July to September. At Asai Farm, we prioritize precise fertilization timing, considering factors like the year's weather and temperature. In Osaka, where rainfall is scarce, careful water management is essential to prevent shortages. From flowering to harvest, we ensure a consistent water supply, resulting in edamame with a rich taste. Harvested right at full ripeness, our edamame provides a delightful blend of firm texture, crunchiness, and sweetness, thanks to our proximity to consumption areas.


Annual Production/Manufacturing Quantity 6t
Available Period
Beginning of Season Early June
End of Season Late August

Procurement Information

Order Lead Time 2-3days
Delivery Method ・Pick-up ・Delivery service
Remarks Regarding Cases Negotiable
Storage Temperature Zone Refrigerated
Suggested Retail Prices Depending on season and other factors
Certification Osaka Eco Agricultural Products

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*Please refrain from sales and solicitation for purposes other than product procurement 【Osaka Prefecture】