Senshu Mizunasu Eggplant
| Product Name | Senshu Mizunasu Eggplant |
|---|---|
| Category | vegetables |
| Product Description | Senshu Mizunasu eggplant, known for its thin skin and high water content, boasts a crisp texture and natural sweetness—ideal for raw consumption. Kawasaki Farm's eggplants stand out with a remarkable antioxidant capacity. Through in-house nutritional analysis and soil testing, they cultivate nutrient-rich soil, resulting in their eggplants with 1/3 the typical nitrate ions that contribute to decay. Nitrate ions are known as a component of bitterness, therefore setting their Senshu Muzunasu eggplants apart from ordinary eggplants. |
生産情報
| Available Period | |
|---|---|
|
Beginning of Season
Early April
|
End of Season
Mid-August
|
Procurement Information
| Order Lead Time | Within one week |
|---|---|
| Delivery Method | Negotiable |
| Storage Temperature Zone | Room temperature |
| Certification | Osaka Eco Agricultural Products, HACCP Certification |
| Other Certification | Certified Cuisine Masters Brand |
